Un-stuffed Pork Chops

This is a easy-to-prepare meal that looks and tastes great in a short amount of time.

Un-stuffed Pork Chops

1-2 cans apple or peach pie filling
4-6 pork chops-enough to fill pan
1-2 boxes stove top stuffing mix (prepared)

Spray pan with non stick spray. Pour pie mix in bottom, spread evenly. Chop up fruit with knife if desired. Lightly brown (and season) pork chops in fry pan. Place on top of pie filling. Top with prepared stuffing. Bake at 350 degrees for 45 min or 400 degrees for 30 min.