Wednesday, April 7, 2010
Easter Brunch
We had quiche, cinnamon rolls, stained glass jello and ham for Easter brunch. This new family from church came over. For supper we had ham, scalloped potatoes, roasted asparagus, sliced strawberries, jello, crescent rolls, pumpkin pie and strawberry fluff dessert. Jordan and Sam and Grandma and Al came for supper, and Brian's and Glenn's also came for dessert. It was fun.
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